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Weight Loss Exercise

Potassium and Weight Loss



Did you know that potassium is classified as a metal? Strange as it sounds, your body needs this metal – it’s an essential mineral that occurs in abundance in your body. Roughly 95% of your body’s potassium is stored within your cells. It’s called an electrolyte, like sodium, calcium, magnesium and chloride, because it conducts electricity when dissolved in water.

Potassium and Electrolyte Balance

It’s very important for our bodies to maintain the correct amount of potassium. A deficiency can manifest itself as muscle weakness, fatigue, irritability, confusion or heart problems. Potassium is often loss through sweat, which is why athletes drink electrolyte balancing drinks – to replace loss potassium and other electrolytes. The same is true of alcohol consumption, so down a sports drink after a night of drinking too.

This mineral can have a big impact on your weight through indirect means. It won’t cause fat to magically melt away, but it will support some bodily processes that your body must go through for weight loss.

One thing potassium does is contribute to healthy muscles. Healthy muscles are able to contract correctly, heal after injuries, and grow with the correct exercise techniques. This is important because muscles are 24 hour calorie burning machines. The more you engage your muscles, the stronger and bigger they’ll become – making them burn more and more calories whether you’re actively trying to or not. Muscles take up a lot of energy (calories) just to survive. Fill your body with more muscle mass, and fat will naturally start being reduced.

Another thing potassium will do is assist your body in converting food into energy. Potassium is important to the health of your cells. Inside your cells, an organelle called mitochondria is busy combining your food’s nutrients with oxygen, thus converting it into energy. Potassium helps keep this process running smoothly. With the increased energy, you’ll find you have better workouts and more energy to keep up with your weight loss goals.

Potassium and Water Weight

Potassium also helps to balance sodium levels. This helps a great deal if you have problems with water weight.

There are many differences in expert opinions about just how much potassium you need on a daily basis. There’s no number set in stone, but aim for around 3500 mg a day. In most American’s existing diets, only 2000 mg of potassium is provided. Although it doesn’t seem like too big of a deal, it means most American’s are slightly deficient in potassium and may be suffering from minor ill effects of that deficiency.

Luckily, it’s easy to increase the amount of potassium you’re consuming by adding more healthy foods to your diet. Potassium is found in large quantities in many fruits and vegatables. Look to swiss chard, mushrooms, spinach, celery, romaine lettuce, squash, basil, tomatoes, cauliflower, asparagus, cucumbers, bananas, oatmeal, peanuts and yogurt to name a bunch.

Whenever possible, avoid cooking or adding water to foods when you’re eating them for the purpose of increasing potassium levels. Doing so will reduce potassium intake. If you think you’re not getting enough potassium because you like to cook your potassium rich foods, consider drinking parsley tea, which extracts large amounts of potassium from the parsley, leaving it in the hot water.

And although potassium does so many great things for you and will help with weight loss, it’s important that you don’t go overboard. You can go too far, and taking too much potassium could put you in danger. Excess amounts can cause hyperkalemia. Hyperkalemia may cause stomach irritation and possibly trigger a heart attack because it causes irregular heartbeat. It’s hard to overdose on food and supplement sources, though. It usually only becomes a danger if you take potassium salts or if you’re naturally prone to develop hyperkalemia.

Potassium is a great tool to help you reach your weight loss goals. It’s simple to obtain too, as you simply have to eat a variety of healthy foods, which should have been the first commitment you made when deciding to lose weight anyway.

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General Weight Loss Tips

Lose Weight By Lowering Your Insulin Level

Many people are probably unaware that they can lose weight by lowering their insulin levels. Revelations about insulin’s role in weight control and overall health have helped many people successfully lose pounds when other methods have failed.

Scientific studies demonstrate that lowering one’s insulin level is not only an effective and safe way to lose weight, but that lower insulin directly contributes to good health in a number of ways.

How insulin works

Insulin is one of the body’s natural hormones that is produced in the pancreas and is used to regulate fat and carbohydrate metabolism. Stimuli like ingested protein and blood glucose levels cause the pancreas to secrete insulin. The hormone regulates both the rate at which the body stores and burns fat.

By lowering insulin levels, the body stores less fat thus preventing weight gain. Studies also suggest that lower insulin contributes to slower aging, lower blood pressure and improved cholesterol levels along with having other health benefits.

Individuals can control their insulin levels using a holistic approach that involves diet, exercise, nutritional supplements and, in some cases, insulin-regulating drugs.Insulin resistance

Many people develop insulin resistance resulting in higher than normal insulin levels in the system. The cause of elevated insulin levels is often linked with the modern lifestyle in which large amounts of sugar and complex carbohydrates are consumed. Other factors that may contribute to insulin resistance are alcohol consumption, nutritional deficiencies, lack of exercise, smoking and stress. Web MD goes into depth on the health issues associated with insulin resistance. It can be read here.

The high rate of obesity in America is often linked with Americans’ high levels of insulin. Many snack foods are loaded with carbohydrates and people are not getting as much exercise as before. Consequently, many become insulin resistant and their bodies produce higher levels of insulin contributing to health-threatening weight gain.

Studies also show that these high insulin levels may be contributing to the widespread incidence of cardiovascular disease. The research shows that people with elevated insulin levels had higher risks of heart disease, hypertension, blocked arteries and high cholesterol.

Cutting insulin levels by lowering intake of carbohydrates

One of the most effective ways to lower insulin in the system is to reduce the amount of high carbohydrate foods in our diet. Traditionally, grains and starches make up a large percentage of the modern person’s diet.

We can safely reduce carbohydrate intake by paying more attention to the food we eat. Some foods more readily stimulate the release of insulin than others. Foods that quickly raise the blood glucose levels are the ones to watch most closely. These foods are said to have a high glycemic index (GI) and include grains like rice, wheat and corn; and starchy foods like potatoes and bananas. One does not have to give up these foods, but it is a good idea to be aware of the glycemic index of foods that you normally eat.

Use whole rather than refined grains and try to reduce consumption of sweet foods like sugar and honey. Most processed snack foods should be avoided if possible.

By eating a more balanced diet not so rich in high glycemic index foods, the body’s insulin levels should begin to normalize. Another method of keeping the blood glucose levels lower is to eat a larger number of smaller meals each day. Instead of eating three “square” meals, for example, you could reduce the size of breakfast, lunch and dinner and add some healthy snacks between these meals. Some experts recommend eating about five or six meals a day to avoid sharp swings in blood sugar.

A more balanced diet will contain a higher percentage of proteins and fatty foods as a source of calories. Contrary to a common belief, fat in food does not automatically translate into body fat. By eating a higher percentage of protein and fat rich foods, the body is able to get sufficient energy without pushing up insulin levels. While some fats may contribute to cardiovascular problems, other fats are much less dangerous and are even beneficial so long as one does not overindulge. Omega fatty acids, for example, found in seafood and various plant sources are thought to contribute significantly to cardiovascular and overall health.

The importance of exercise

In addition to controlling excessive intake of carbohydrates, you can also control insulin levels by maintaining an active lifestyle with plenty of regular exercise. Physical activity helps burn off glucose in the blood reducing the amount of stimulus that causes the pancreas to release insulin. Studies have shown that aerobic exercise and resistance training enhance the body’s insulin sensitivity and also may stimulate sex hormones that refine the body’s insulin response.

Of course, regular exercise can also directly burn off fat and it helps tone up the cardiovascular system.

Using nutritional supplements

Certain minerals are thought to help the body control insulin levels better. Chromium is an important element in the Glucose Tolerance Factor (GTF), a molecule used to regulate blood sugar. Chromium supplements can help lower blood sugar levels and decrease insulin resistance. Foods high in chromium include onions, sweet potato, tomatoes and mushrooms.

Vanadium is another important mineral that can help control insulin levels. Vanadium works by performing some of the functions of insulin. Foods high in vanadium include soybeans, mushrooms, black pepper and parsley. Some experts, though, state that foods do not contain enough vanadium to impact glucose levels and that one should instead use nutritional supplements as a source for this mineral.

Controlling insulin with drugs?

Some doctors recommend using drugs like metformin to reduce insulin levels and promote weight loss. Metformin acts in a manner similar to vanadium in that it mimics the action of insulin. Metformin is considered safer than its predecessor, the anti-diabetic drug phenformin. However, metformin is not available over the counter and must be prescribed by a health professional.

Losing weight requires staying the course

Like any weight loss program, a regimen that involves lowering insulin levels will not work overnight and persistence is required. Generally, it is best to consult with a physician before undertaking an insulin-based weight control program.