Month: April 2019

As per the latest study by Persistence Market Research (PMR), the global weight loss dietary supplements market is anticipated to witness healthy growth. The market is likely to register 6.0% CAGR throughout the forecast period 2017-2026. The global weight loss dietary supplements market is also estimated to bring in US$ 37,177.6 million revenue by 2026 end.

With obesity becoming a global health concern, weight loss continues to be one of the most focused areas. Hence, increasing number of companies are coming up with the new products in weight loss supplements. The increasing consumption and demand for weight loss dietary supplements, regulations on the production of these supplements along with ingredients used are also gaining traction in various countries. The government in various countries are also focusing on the quality and quantity of ingredients used and if any of these ingredients can have severe side-effects, affecting the health of the consumers negatively.

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Increasing use of Natural and Organic Ingredients in the Weight Loss Dietary Supplements

The negative effects of being obese and overweight are resulting in the increasing use of weight management products. Consumers are also adopting weight loss supplements in forms of pill, liquid, and powder. Hence, with the increase in the use of these supplements, manufacturers are also trying to produce safer products, thereby using organic and natural ingredients and plant-based ingredients. Among various ingredients, green tea extract is considered as one of the most popular and safest ingredients in the weight loss dietary supplements. Similarly, Garcinia cambogia is also being considered as an ingredient in the weight loss supplements. However, these ingredients have been reported to have adverse effects like a headache, constipation, UTI. Hence, there has been an increase in the investment in the research on other organic ingredients that can be used to produce weight loss supplements.

Global Weight Loss Dietary Supplements Market: Segmental Insights

The global weight loss dietary supplements market includes various segments such as end-user, form, ingredients, distribution channel, and region. Based on the form, the market is categorized into powder, liquid, and soft gell/pills. Soft gell/pills are expected to dominate the market during the forecast period. By the end of 2026, soft gell/pills are expected to exceed US$ 18,500 million revenue.

Based on the end-user, the segment consists of men, women and senior citizen. Among these, women are expected to be the largest users of weight loss dietary supplements. Women segment as the end-user is estimated to create an incremental opportunity of more than US$ 7,900 million between 2017 and 2026.

By Distribution Channel, pharmacies drug store is expected to emerge as the largest distribution channel for the weight loss dietary supplements. Pharmacies drug store is estimated to account for more than one-third of the revenue share by the end of 2017.

Based on the ingredients, the segment consists of amino acids, vitamins minerals, botanical supplements, and others. Vitamins minerals are expected to emerge as one of the largest used ingredients in the weight loss dietary supplements. By the end of 2026, vitamins minerals are estimated to exceed US$ 16,900 million revenue.

Region-wise, the market is categorized into Europe, North America, Asia Pacific Excluding Japan (APEJ), Latin America, Japan, and the Middle East and Africa (MEA). Among the given regions, North America is expected to dominate the global weight loss dietary supplements market throughout the forecast period 2017-2026.

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Global Weight Loss Dietary Supplements Market: Competitive Assessment

Key players in the global weight loss dietary supplements market are Amway (Nutrilite), Abott Laboratories, GlaxoSmithKline, Glanbia, Herbalife International, Pfizer, American Health, Stepan, Nature’s Sunshine Products, and FANCL.

On the elusive search for the ultimate breakfast, La Mesa broke the yolk in providing the ultimate morning cuisine in revel of National Breakfast Month. After an extensive search throughout East County (and many breakfasts), stumbling upon the La Mesa Bistro Bakery was the beginning of a very long relationship.

And there is an added benefit to this relationship-it has another location in El Cajon.

On the elusive search for the ultimate breakfast, La Mesa broke the yolk in providing the ultimate morning cuisine in revel of National Breakfast Month. After an extensive search throughout East County (and many breakfasts), stumbling upon the La Mesa Bistro Bakery was the beginning of a very long relationship.

And there is an added benefit to this relationship-it has another location in El Cajon.

In considering the visit, two things drew the search to this particular place. First, the ambiance of downtown La Mesa is a personal draw and secondly, if the food looked and tasted anywhere close to as wonderful as it looked on its website, it would be worth the adventure.

People poured into this small, but comfortable venue. Orders are taken at the register, you can pour your own coffee and find a seat. I ordered a special of the day, the Very Berry Pancake Breakfast, but also wanted to try something new and its menu is full of five star breakfast choices, at two star prices. For something new, I decided on the Healthy Acai Bowl, but the cashier/server/everything else suggested that I try the Healthy Piyata Bowl. She said it was her favorite of the two, a little sweeter and she liked the fruit selection in it.

Expecting a long wait, I watched as the servers brought food to other patrons, and every dish was as well presented as the pictures on its website, and every dish that passed my senses made me wish I had ordered that dish. Food came out extremely fast.

My eggs were fresh and made to order and it was obvious that the bacon was crisp and had not been sitting under a warming light.  Pancakes lived up to it name, as four very large pancakes were filled with fresh strawberries and blueberries scattered throughout each one. With the whipped butter and just a slight drizzle of syrup, each bite was moist, fluffy and fruity. Hot off the griddle, there was no way to stop eating.

The pancake special was a meal in itself, but the Piyata bowl was an adventure. Fortunately, I had ordered the medium bowl not sure what I was getting into, but when it came out, it was too pretty to eat. A huge bowl, the top was covered with coconut, strawberries, bananas, mangos, granola and bee pollen. With no idea of what lay below, I dived my spoon into a delightful surprise. Underneath the mound of toppings was a fruity yogurt mixture that complimented all of the ingredients on top. 

Never overwhelming, each bite was an exploration for the taste buds. It was filling, delicious and the perfect finale to an already wonderful breakfast.

And it had a boost-literally. They say breakfast is the most important start of the day, but with the Piyata bowl, I quickly felt energized after expecting to feel bloated and complacent from a full meal so early in the day.

This breakfast/lunch bistro has a diverse menu, gourmet coffee station, smoothies and any combination from country to lobster breakfasts with no entrée more than $10.

There is still plenty of time to celebrate National Breakfast Month, and the La Mesa Bistro and Bakery is one recommended to put on the list of places to eat. Next up-the El Cajon location.

Both locations have a website, with pictures and downloadable menus, and in this case, the pictures will not fool you. It’s the real deal.

It may hurt to lose, yet taking the road less traveled — as mentioned in Matthew 7:13-14 — has been a path to past success for San Diego Christian College.

In 1990, the Hawks men’s basketball team lost in the NAIA regional final, yet was invited to the National Christian College Athletic Association championship in Chattanooga, Tenn., winning the school’s first national crown in any sport.

It may hurt to lose, yet taking the road less traveled — as mentioned in Matthew 7:13-14 — has been a path to past success for San Diego Christian College.

In 1990, the Hawks men’s basketball team lost in the NAIA regional final, yet was invited to the National Christian College Athletic Association championship in Chattanooga, Tenn., winning the school’s first national crown in any sport.

This spring, SDCC’s baseball team is in a similar predicament.
Over the weekend, the Hawks advanced to the Golden State Athletic Conference Tournament title game, but The Master’s College turned a 4-3 nail biter into an automatic berth to nationals with a grand slam in the 8th inning of an 8-3 title-game victory.

Still, waiting nervously over the weekend, the Hawks received good news when the NAIA Baseball Tournament Committee offered the school its first-ever at-large berth to the nationals.

“It means a lot to the program as a whole because we are walking on ground we have not walked before. It takes a lot to build a program and we are seeing the fruits of doing in the Lord’s way,” said head coach Chris Bando. “We have a lot of character as a team and it has shown in the manner in which we have won.”
“Although we lost the (GSAC) title game, the program has come a long way and it says a lot about the godly character of our players. “

San Diego Christian, which finished their best regular season ever with a 37-18 record, welcomed the reprieve. Thus, they will return to The Master’s, which will host today’s opening round of the NAIA National Baseball Champions.

The Hawks, the No. 3 seeds, will tangle with No. 2 Cal State San Marcos, a ballclub that SDCC swept in three straight ballgames back in March when the Cougars were the third-ranked ballclub in the country.
“We are excited for the players to be able to have the opportunity to participate in the national tournament,” added Bando. “This is especially exciting for the players who have been here for 2-4 years and have taken their lumps. To be only a few wins away from an NAIA College World Series birth is a once in a lifetime opportunity.”
“We started the season a little slow offensively but were able to turn it around to lead the GSAC in hitting. We have a good lineup from one through nine. Also, with being third in the NAIA in fielding percentage and having a pitching staff that keeps us in games, we have won playing fundamental baseball and with execution at key times. “

In the GSAC finale against the Mustangs (40-15), SDCC built an early, but failed to hang on after Brett Piper beat them on his grand slam to left field.