I am Bill , the guy behind Fitness Tips for Life. I hope that you find everything that you are looking for on my site to lead you to your own health and fitness greatness.
If you have any questions at all please email me at bill @ fitnesstipsforlife.com
No way, is it really true? Next time you are about to unwrap a chcolate bar or pop open that pop think about this list by Nancy Appleton, a PHD that wrote the book Lick the sugar habit. I thought I knew why sugar was bad but here are well over 100 reasons why you should avoid it.
1. Sugar can suppress the immune system.
2. Sugar upsets the mineral relationships in the body.
3. Sugar can cause hyperactivity, anxiety, difficulty concentrating, and crankiness in children.
4. Sugar can produce a significant rise in triglycerides.
5. Sugar contributes to the reduction in defense against bacterial infection (infectious diseases).
6. Sugar causes a loss of tissue elasticity and function, the more sugar you eat the more elasticity and function you loose.
7. Sugar reduces high density lipoproteins.
8. Sugar leads to chromium deficiency.
9. Sugar leads to cancer of the ovaries.
10. Sugar can increase fasting levels of glucose.
11. Sugar causes copper deficiency.
12. Sugar interferes with absorption of calcium and magnesium.
13. Sugar can weaken eyesight.
Sugar is Bad
14. Sugar raises the level of a neurotransmitters: dopamine, serotonin, and norepinephrine.
15. Sugar can cause hypoglycemia.
16. Sugar can produce an acidic digestive tract.
17. Sugar can cause a rapid rise of adrenaline levels in children.
18. Sugar malabsorption is frequent in patients with functional bowel disease.
19. Sugar can cause premature aging.
20. Sugar can lead to alcoholism.
21. Sugar can cause tooth decay.
22. Sugar contributes to obesity
23. High intake of sugar increases the risk of Crohn’s disease, and ulcerative colitis.
24. Sugar can cause changes frequently found in person with gastric or duodenal ulcers.
25. Sugar can cause arthritis.
26. Sugar can cause asthma.
27. Sugar greatly assists the uncontrolled growth of Candida Albicans (yeast infections).
28. Sugar can cause gallstones.
29. Sugar can cause heart disease.
30. Sugar can cause appendicitis.
31. Sugar can cause multiple sclerosis.
32. Sugar can cause hemorrhoids.
33. Sugar can cause varicose veins.
34. Sugar can elevate glucose and insulin responses in oral contraceptive users.
35. Sugar can lead to periodontal disease.
36. Sugar can contribute to osteoporosis.
37. Sugar contributes to saliva acidity.
38. Sugar can cause a decrease in insulin sensitivity.
39. Sugar can lower the amount of Vitamin E (alpha-Tocopherol in the blood.
40. Sugar can decrease growth hormone.
41. Sugar can increase cholesterol.
42. Sugar can increase the systolic blood pressure.
43. Sugar can cause drowsiness and decreased activity in children.
44. High sugar intake increases advanced glycation end products (AGEs)(Sugar bound non-enzymatically to protein)
45. Sugar can interfere with the absorption of protein.
46. Sugar causes food allergies.
47. Sugar can contribute to diabetes.
48. Sugar can cause toxemia during pregnancy.
49. Sugar can contribute to eczema in children.
50. Sugar can cause cardiovascular disease.
51. Sugar can impair the structure of DNA
52. Sugar can change the structure of protein.
53. Sugar can make our skin age by changing the structure of collagen.
54. Sugar can cause cataracts.
55. Sugar can cause emphysema.
56. Sugar can cause atherosclerosis.
57. Sugar can promote an elevation of low density lipoproteins (LDL).
58. High sugar intake can impair the physiological homeostasis of many systems in the body.
59. Sugar lowers the enzymes ability to function.
60. Sugar intake is higher in people with Parkinsons disease.
61. Sugar can cause a permanent altering the way the proteins act in the body.
62. Sugar can increase the size of the liver by making the liver cells divide.
63. Sugar can increase the amount of liver fat.
64. Sugar can increase kidney size and produce pathological changes in the kidney.
65. Sugar can damage the pancreas.
66. Sugar can increase the body’s fluid retention.
67. Sugar is enemy #1 of the bowel movement.
68. Sugar can cause myopia (nearsightedness).
69. Sugar can compromise the lining of the capillaries.
70. Sugar can make the tendons more brittle.
71. Sugar can cause headaches, including migraine.
72. Sugar plays a role in pancreatic cancer in women.
73. Sugar can adversely affect school children’s grades and cause learning disorders..
74. Sugar can cause an increase in delta, alpha, and theta brain waves.
75. Sugar can cause depression.
76. Sugar increases the risk of gastric cancer.
77. Sugar and cause dyspepsia (indigestion).
78. Sugar can increase your risk of getting gout.
79. Sugar can increase the levels of glucose in an oral glucose tolerance test over the ingestion of complex carbohydrates.
80. Sugar can increase the insulin responses in humans consuming high-sugar diets compared to low sugar diets.
81 High refined sugar diet reduces learning capacity.
82. Sugar can cause less effective functioning of two blood proteins, albumin, and lipoproteins, which may reduce the body’s ability to handle fat and cholesterol.
83. Sugar can contribute to Alzheimers disease.
84. Sugar can cause platelet adhesiveness.
85. Sugar can cause hormonal imbalance; some hormones become underactive and others become overactive.
86. Sugar can lead to the formation of kidney stones.
87. Sugar can lead to the hypothalamus to become highly sensitive to a large variety of stimuli.
88. Sugar can lead to dizziness.
89. Diets high in sugar can cause free radicals and oxidative stress.
90. High sucrose diets of subjects with peripheral vascular disease significantly increases platelet adhesion.
91. High sugar diet can lead to biliary tract cancer.
92. Sugar feeds cancer.
93. High sugar consumption of pregnant adolescents is associated with a twofold increased risk for delivering a small-for-gestational-age (SGA) infant.
94. High sugar consumption can lead to substantial decrease in gestation duration among adolescents.
95. Sugar slows food’s travel time through the gastrointestinal tract.
96. Sugar increases the concentration of bile acids in stools and bacterial enzymes in the colon. This can modify bile to produce cancer-causing compounds and colon cancer.
97. Sugar increases estradiol (the most potent form of naturally occurring estrogen) in men.
98. Sugar combines and destroys phosphatase, an enzyme, which makes the process of digestion more difficult.
99. Sugar can be a risk factor of gallbladder cancer.
100. Sugar is an addictive substance.
101. Sugar can be intoxicating, similar to alcohol.
102. Sugar can exacerbate PMS.
103. Sugar given to premature babies can affect the amount of carbon dioxide they produce.
104. Decrease in sugar intake can increase emotional stability.
105. The body changes sugar into 2 to 5 times more fat in the bloodstream than it does starch.
106. The rapid absorption of sugar promotes excessive food intake in obese subjects.
107. Sugar can worsen the symptoms of children with attention deficit hyperactivity disorder (ADHD).
108. Sugar adversely affects urinary electrolyte composition.
109. Sugar can slow down the ability of the adrenal glands to function.
110. Sugar has the potential of inducing abnormal metabolic processes in a normal healthy individual and to promote chronic degenerative diseases.
111.. I.Vs (intravenous feedings) of sugar water can cut off oxygen to the brain.
112. High sucrose intake could be an important risk factor in lung cancer.
113. Sugar increases the risk of polio.
114. High sugar intake can cause epileptic seizures.
115. Sugar causes high blood pressure in obese people.
116. In Intensive Care Units, limiting sugar saves lives.
117. Sugar may induce cell death.
118. Sugar can increase the amount of food that you eat.
119. In juvenile rehabilitation camps, when children were put on a low sugar diet, there was a 44% drop in antisocial behavior.
120. Sugar can lead to prostate cancer.
121. Sugar dehydrates newborns.
122. Sugar increases the estradiol in young men.
123. Sugar can cause low birth babies.
124. Greater consumption of refined sugar is associated with a worse outcome of schizophrenia
125. Sugar can raise homocysteine levels in the blood stream.
126. Sweet food items increase the risk of breast cancer.
127. Sugar is a risk factor in cancer of the small intestine.
128. Sugar may cause laryngeal cancer.
129. Sugar induces salt and water retention.
130. Sugar may contribute to mild memory loss.
131. As sugar increases in the diet of 10 years olds, there is a linear decrease in the intake of many essential nutrients.
132. Sugar can increase the total amount of food consumed.
133. Exposing a newborn to sugar results in a heightened preference for sucrose relative to water at 6 months and 2 years of age.
134. Sugar causes constipation.
135. Sugar causes varicous veins.
136. Sugar can cause brain decay in prediabetic and diabetic women.
137. Sugar can increase the risk of stomach cancer.
138. Sugar can cause metabolic syndrome.
139. Sugar ingestion by pregnant women increases neural tube defects in embryos.
140. Sugar can be a factor in asthma.
141. The higher the sugar consumption the more chances of getting irritable bowel syndrome.
142. Sugar could affect central reward systems.
143. Sugar can cause cancer of the rectum.
144. Sugar can cause endometrial cancer.
145. Sugar can cause renal (kidney) cell carcinoma.
146. Sugar can cause liver tumors.
There you have lots of reasons why simple table sugar is bad
How to lose a pound a week. Anne Alexander is the writer of a book called Win the Fat War. I am still trying to track her down but it looks like she is a writer for Prevention magazine.
As you might remember from Biggest Loser Couples, Prevention magazine does all sorts of weight loss articles and also has great news otherwise including how to lose a pound a week.
The critical thing to remember is that there are 3500 calories in a pound so everyday you need to decrease your eating and increase your exercise to get 500 calories freed up. 500 calories is a meal or an hour of exercise although there are a few interesting points to remember as well. This list should help you out.
How to lose a pound a week
Anyway Anne, If you get a chance to read this post, I have posted all of these tips that Anne Alexander wrote in a Prevention magazine article and they are fantastic. This is a list that can help anyone lose and gain muscle and take control of your eating and health.
Read these and comment on what you think will help you in how to lose a pound a week. I will try to find an email address for Anne so we can email and thank her as well for these great lose a pound a week tips.
1. Ditch all-or-nothing thinking. Every time that Sandra Wadsworth, 41, attempted loss, she’d quit at the first slipup. “But I finally lost 20 pounds when Weight Watchers helped me see that I wasn’t a bad person. Everyone makes mistakes. The key is to learn from them.”
2. Start with a bang. At 315 pounds, Kelly Feick had long hidden behind her blond, waist-length hair. But when she decided to take a risk and cut it, her courage to change sparked a sense of purpose and commitment. Kelly, 32, began eating healthier and walking every day. In 1 year, she dropped from a size 30 to a size 4. Pounds lost: 185.
3. Seize your strength. “I stopped telling myself that I was destined to be over forever,” says Adrienne Sussman, 52. “I accepted that whatever was broken, I had the power to fix.” To get comfortable with yourself, stand in front of a mirror completely naked every couple of weeks. Find one body part that you like–even if it’s your elbows! When Adrienne stopped berating herself, she shed 30 pounds.
4. Make a dream book. “Before I could change my body, I had to change my thinking,” recalls Sonia Turner, 43. “To build my confidence, I created a scrapbook of people exercising and overcoming adversity. I included a photo of my husband’s company Christmas party. I’d always stayed home because I was embarrassed, but I announced, ‘Next year, we’re going.’” When the holidays rolled around, Sonia had lost 135 pounds. She and her husband danced the night away.
5. See a pro. At age 50, George Trott was diagnosed with diabetes and heart disease. That news got him to trim down 40 pounds, but he needed to lose more. On the suggestion of his daughter, he visited a dietitian who helped him fine-tune his diet. He finally shed all the necessary pounds, and his subsequent blood tests improved too.
Change is critical in how to lose a pound a week
6. Be flexible. Kris Roberts’s schedule didn’t allow her to set up a rigid exercise routine. So Kris, 37, took a different approach. “I did whatever was most convenient. My only goal was to do something to raise my heart rate and work up a sweat every day-even if only for 5 minutes.” Her flexibility kept Kris motivated to exercise and enjoy it. She’s maintained her 50-pound loss for 10 years.
7. Don’t blame it on age. Connie Bissonnette, 58, had given up, believing that gain was a normal part of aging. Her son proved her wrong. “He said, ‘Just give me 10 minutes, three times a week,’” Connie recalls. “He devised a workout of exercises such as seated leg lifts and wall pushups that I did at home.” Connie began enjoying the exercises and eventually worked her way up to a 30-minute routine. Pounds lost: 41.
8. Step away from the scale. By the time Kym Hubert’s reached 245, the 41-year-old was checking her scale three times a day. Desperate to help, her husband smashed the scale. “It was depressing having my ‘addiction’ taken away,” she says. But she started focusing on a new loss interest: walking. When Kym finally weighed herself a year later, she’d lost 80 pounds.
9. Personalize your plan. Dozens of loss plans had failed Lisa Douglass, 29, so she created her own. “I decided to be responsible for my choices,” she says. Lisa scoured exercise and nutrition materials, chose the best advice, and developed her own program. She went from 280 pounds to 160 over a 2-year period. “Even though I still make bad choices occasionally, I like the fact that I’m making them,” she says.
Goal setting is also critical to help you in how to lose a pound a week. If you know where you are going you will make the right decisions.
10. Build on success. More than 10 years ago, Marlene Dropp, 54, took her first walk around the block in an effort to lose some of her 200 pounds. She set a goal of 5 miles a day. When she achieved that landmark within 2 months, she came up with a new goal: to cover a mile in 13 minutes. She did that easily and lost 50 pounds in 2 years. Then Marlene began entering racewalking competitions–and had the thrill of completing a marathon for her 51st birthday.
11. Use a symbol. Dinah Burnette, 38, hung an expensive black dress on her closet door. At 245 pounds, she couldn’t even pull it over her hips. “I tried it on every 4 weeks. When I eventually got in it, the buttons were 4 feet apart!” she laughs. One year later and 100 pounds lighter, she fit into the size 12 with room to spare. Ten years later, Dinah still keeps her size 24 dress in the closet as a reminder.
12. Move to eat. Rick Myers’s choice was this: Eat fewer calories, or burn more with exercise. He chose the latter and took off more than 50 pounds. In the beginning, Rick, 46, could barely walk for 15 minutes at a time. Now he runs about 1 hour every day, covering roughly 7 miles. “I switched from walking to running to burn even more calories,” he says.
13. Fill up. A 50-year battle of the bulge ended when Helen Stein, 73, admitted her love of eating. Instead of cutting down, she eats large salads, big pink grapefruits, whole cantaloupes, and big chunks of watermelon. These make her feel full without the fat or calories piling up. And Helen hasn’t regained an ounce of the 38 pounds that she lost 15 years ago.
14. Seduce your tastebuds. When Alice Layne, 42, traded in pizza for international cuisine, she lost 67 pounds and four dress sizes. “The new tastes transformed my palate.”
15. Get it fresh. Carla Tuckerton, 44, stopped having headaches and lost 20 pounds when she gave up highly processed foods. “Almost everything I ate was processed and loaded with artificial sweeteners or salt. I was practically living on frozen dinners, diet sodas, and sugar-free desserts.” Now Carla buys fish and chicken from a farmers’ market, shops for organically grown fruits and veggies, and cooks her own meals. Spring water with a slice of lemon has replaced colas, and she drinks her tea unsweetened.
16. Don’t start empty. Susan Carlson, 42, always chose an extra 15 minutes of sleep over a bowl of cereal, until her slim friends advised her to eat breakfast. She started slowly with a slice of toast and a cup of coffee, gradually adding a bowl of cold or hot cereal. Her lunches got smaller, and she stopped snacking on cookies and chips in the afternoon. Pounds lost: 36.
17. Earmark “occasion” foods. Rosemary Chiaverini, 50, lost 87 pounds when she began linking eating to special events. She eats hamburgers and hot dogs only at picnics, popcorn only at the movies, and pasta only on theater nights. “I tie my eating to the ambience of what I’m doing. It gives the food extra meaning,” she says. It also gives Rosemary license to indulge without going overboard.
18. Snack on cereal. Teresa Pucsek’s loss stalled because of her apple streudel, a favorite treat that reminded her of her childhood in Hungary. “I had to figure out a way to eat differently but still get that familiar ‘old home’ feeling,” says the 80-year-old. Her solution: sweetened cereal. The sugar satisfies her sweet tooth, and the milk reminds her of her childhood. This satisfying, lower-calorie snack has helped her maintain an 86-pound loss for 24 years.
19. Dine alone. Debbee Sereduck, 38, dropped an astounding 234 pounds when, after preparing dinner for her family, she started taking hers into the living room and didn’t return until everything in the kitchen was completely put away. “This kept me from taking extra helpings or finishing the kids’ uneaten food,” says Debbee. “It also gave me a little quiet time.”
20. Create “The End.” Linda O’Hanlon, 30, never got the “full” signal that makes most people push away their plates. “When I sat down for a spaghetti dinner, I didn’t get up until every last strand was gone,” she says. Instead of relying on her stomach, Linda decided to start measuring her portions. After her brain took charge, she proceeded to drop three pants sizes. Two years later, Linda’s holding steady at 151 pounds and now can eyeball her portions.
21. Read the box. Phyllis Barbour, 70, ate all the right loss foods, worked out three or four times a week, and was on her feet constantly. So she was puzzled when her clothes started feeling a bit snug. Then Phyllis picked up a package of her beloved bagels and read the nutrition label. One of those big, doughy delectables equaled four servings of bread. When she checked other labels, she found more of the same. “I saw an immediate difference when I started paying closer attention to serving sizes,” she says. Pounds lost: 7.
22. Check your fluids. For Lent, Jim Gorman, 33, substituted water and club soda for sugary beverages and alcohol. By Easter, 40 days later, he was 20 pounds lighter.
23. Switch your plate. Eating less wasn’t easy for Gretchen Harvey, 32, until she substituted a salad plate for a dinner plate. (The former holds only about 60 percent of the amount of food.) “I was still seeing a full plate of food, so psychologically it didn’t seem that I was denying myself anything,” she says. Gretchen lost 30 pounds.
Moving and exercise are critical in how to lose a pound a week.
24. Use nervous energy. When you’re under stress, your body releases adrenaline in anticipation of either fighting or fleeing. But in combating everyday stress, that biological response can urge you to eat. When Robert Kim, 36, took up running to deal with pressure, he lost 45 pounds.
25. Breathe, don’t gasp. LisaKay Wojcik, 33, was so over and out of shape that 2 minutes’ worth of low-impact aerobics left her so breathless that she called 911. A doctor at the hospital told her that she was breathing incorrectly. “He told me to breathe in through my nose and out through my mouth while exercising, and to exhale harder to force a deeper inhale. This sends more oxygen to the muscles.” Two years later, LisaKay had lost 215 pounds and gone from a size 36 to a size 2.
26. Catch up to reading. Books on tape helped Rebecca Harding, 49, run off 68 pounds and keep it off for 15 years. “I played the tapes only when I was running,” she says. “Recently, when I ran to a tape of The Horse Whisperer, I went almost 9 miles up a steep hill in the rain!”
27. Stretch out. At 220 pounds, Melissa MacKinnon, 33, decided to try yoga. “It looked so relaxing and easy, so perfect for my imperfect body,” she says. Melissa’s energy level soared, and as she became more attuned to her body, she began to crave vegetables, not chocolate. She replaced refined sugars with whole grains. “As yoga rewired my mind, I learned to take better care of my body,” she says. Melissa’s held to her 60-pound loss for 7 years.
28. Get out. Sharon Evans, 38, got involved in orienteering (a sport where you find your way using only a compass and a map) to improve her navigational skills for backpacking. Being out in the fresh air replaced eating in front of the TV. As her orienteering skills grew, her waistline shrank. Pounds lost: 20.
29. Phone-ercise. When Jeri Jefferis, now 57, left her job as a phys ed instructor, she worried about regaining the 30 pounds she had lost earlier. With two small children, she was hard-pressed to find time to work out. Then she realized that chatting with friends, listening to phone solicitations, even being put on hold were opportunities to keep in shape. “Sometimes I’d simply pace the floor. Other times, I’d do squats or leg lifts. If I hadn’t started doing that, I know I’d have a problem today.”
30. Act out. Kirie Pedersen’s job was making her fat. “Virtually every day for 6 years, I was glued to a chair,” says the 48-year-old. Kirie began stretching in the morning. She swung her arms vigorously when she walked. “I’d also set a timer to go off every hour,” she says. “That was my cue: For 15 minutes, I’d squat, skip, wiggle, dance–whatever I felt like doing–just like kids do.” A year later, Kirie was 40 pounds slimmer, wearing a size 6 instead of a 14.
This may seem counterproductive but if you want to know how to lose a pound a week then you should make sure you build some muscle to get stronger. Also that everciese and muscle maintenance will burn lots of calories as well.
31. Turn a La-Z-Boy into a Busy-Boy. Lynn Oatman, 48, doesn’t relax when she sits down. She hoists a pair of dumbbells up and down for about half an hour while watching TV. “I’ve gone from somebody who could barely lift a 10-pound bag of potatoes to bench-pressing 75 pounds. It makes me feel powerful,” she boasts. Lynn has dropped 60 pounds in 2 years.
32. Shape a new body. Watching a bodybuilding competition on TV 20 years ago spurred Sharon Turrentine–who had not exercised in years–to head for the gym. “Five pounds was the most that I could lift when I started,” recalls Sharon, 55. “Now I bench-press more than 100 pounds.” Within 3 years, Sharon dropped four dress sizes. The person who’d once undressed in her closet decided to show off her 5’2″, 109-pound body in competition. Over the years, she’s brought home 15 trophies.
33. Pop in some inspiration. Marcia Carter, 41, avoided temptations–and lost 35 pounds–by keeping motivational tapes and books handy. “If I was near a fast-food drive-thru, I’d pop a tape into my car stereo,” she says. “The pep talk helped me to stay on track. It also helped when I’d slip and eat something that I shouldn’t.”
34. Feel what’s gone. Whenever Pat Beyer, 41, gets the urge to splurge, she picks up a 5-pound bag of sugar. “I’ve taken off the equivalent of five bags of sugar in , and I don’t want them back,” she proclaims.
35. Please your dentist. Thirty-five-year-old Lisa Gardiner’s downfall was after-dinner noshing, so she fell back on an old college trick: “I brush my teeth immediately after dinner. It’s my signal that eating is over for the day.” (Toothpaste also alters the flavor of food, so it doesn’t taste good.) Pounds lost: 25.
36. Turn in instead of giving in. Cheryl Lachenmayer’s loss resolve dissolved each evening. To beat her cravings, the 39-year-old went to bed, sometimes as early as 9:00. She also went from 170 pounds to a slim 130.
37. Steep into evening. Feeling tired after work and anticipating the evening’s chores made Jeanette Green, 60, anxious and tense. At 300 pounds, she’d head straight for the refrigerator to soothe herself. “But then I remembered something from Overeaters Anonymous: ‘If you get your head straight, your body will follow.’” The next day, Jeanette brewed a cup of herbal tea as soon as she walked through the door. Then she curled up to relax and recharge. Her teatime became a treasured ritual and stopped the munchies. She took off 140 pounds and has maintained her loss for more than 18 years.
38. Grab a magazine. When the fridge calls Cynthia Herrmann, 48, she picks up a magazine or newspaper. “If I still feel hungry after reading for 15 minutes, I eat. But I often get so absorbed that 30 minutes fly by, and the craving’s gone,” she says. Pounds lost: 90.
39. Follow the beat. Bingeing was Mark Maron’s way to deal with a work crisis, a fight with a loved one, or anything else that made him feel bad. One day, Mark, 36, decided to skip his usual fast-food place and head for the music store. “I picked out two CDs, including one featuring my favorite song, ‘Born to Be Alive,’” he recalls. He got so pumped up that he forgot about food and headed for the gym. That habit eventually erased 25 pounds.
Food Journal
40. Carry a pen. “I was tired of compliments that stopped at my face,” says Juanita Dillard, a 37-year-old makeup artist who weighed 274 pounds. “I was constantly surrounded by thin, gorgeous models, and I wanted to be like them.” Juanita started writing about her stress instead of feeding it. Within a year and a half, she dropped from a size 24 to a size 6. One time, halfway through a binge brought on by the stress of losing her pet, Juanita reached into her purse and felt her journal. Out it came, and she started writing. After putting her feelings down on paper, her desire to eat was gone. “Journaling has become my no-cal stress buster,” she says.
41. Announce your intentions. “The support that I got was unbelievable,” says Irma Toce, 42. “Clients and coworkers told me how wonderful I looked. A friend who had always baked cookies agreed to prepare just one special chocolate chip cookie a week for me. On days when I didn’t feel like exercising, my eldest stepdaughter would encourage me. And when the weather got cold, my husband bought me a treadmill.” With all that support, Irma easily lost 70 pounds.
42. Dial a friend. Freelance writer Carol Kennedy, 45, curbed cravings and lost 20 pounds when she and a couple of friends developed a telephone support group. “When I craved ice cream, I’d call one of my friends. She’d talk me through it and help me stick to my plan,” Carol explains.
43. Stay focused. When David Zimmerman arrived home after a year overseas, he didn’t recognize his wife, Hope: She’d lost 121 pounds. “Aiming to shock him had been a big motivator,” says Hope, 31. But a snide comment (“She’s not as thin as your brother’s girlfriend.”) threatened her success. “I was devastated by the remark,” she recalls, “but I let go of it by focusing on the kindness that I received from others.”
Motivation is key. Whatever you think is true to you whether it is that you are tired, want just one donut, feel like sleeping an extra hour, or anything else that can slow down your weight loss.
If you really want to know how to lose a pound a week then you should be making sure you are always motivated to do the right things.
44. Revisit the pits. When Beth Linden, who’d lost 100 pounds, slipped back to her old habits and regained 15 pounds, she pulled out the audiotape that documented the worst moment of her life. “I could hear my voice quiver as I described meeting my daughter’s friend, who said, ‘I didn’t know your mommy was fat.’ I hated putting my daughter in such an awkward situation; I felt lonely and empty. I was embarrassed to shop for clothes. I hated myself back then and didn’t want to go back there,” recalls Beth, 39. The tape turned her around and has kept her on the loss track for more than 5 years.
45. Schedule nudges. Bevan Brooks, 22, used a calendar full of motivational “carrots” to shed 20 pounds. “I would remind myself of parties, trips, sporting events, visitors from out of town, and weddings in the weeks and months ahead,” she says. “Every time I’d consider bagging a workout or eating pepperoni pizza, I’d remind myself of an upcoming event. How I looked meant more to me than any piece of pizza.”
46. Take a time-out. “I relaxed my strict dietary rules on weekends, and I stopped feeling deprived,” says Helene Gullaksen, 35. “When a craving hits during the week, I tell myself, ‘This isn’t the last time I can eat this food,’ and it helps me walk away from whatever is tempting me.” Pounds lost: 50.
47. Be blunt (with yourself). Oprah Winfrey and her personal trainer, Bob Greene, inspired 300-pound Tawni Gomes to start exercising when the 34-year-old met Greene at a book signing. “I heard another woman ask him how she was supposed to find time to exercise with four kids, a house, and a full-time job,” recalls Tawni. “Bob looked her straight in the eye and said, ‘You’re not ready to lose .’ I was shocked, but realized that I was making identical excuses. Everybody has the same number of hours in a day. If people busier than I can find time to exercise, so can I.” The next morning, Tawni got up early to walk. It was the start of what would become a daily ritual. Pounds lost: 125.
48. Cover the clock. Some nights, Mitch Lipka, 34, could barely look at his stationary bike, let alone ride it. Then he developed the diversionary tactic of throwing a towel or T-shirt over the timer to concentrate on something else. He’d get so lost in thought that the time was up before he even knew it. Now he never misses a session. Pounds lost: 200.
49. Do 10, then switch. Whenever Cheryl Allard, 50, goes to the gym, she uses one machine for 10 minutes, then moves on to something else. This boredom-beating strategy worked so well that Cheryl started going to the gym 6 days a week. Within a year, she took off 100 pounds.
50. Showcase “before” photos. Both Julia Ferraro, 37, and her mother, Adelaide, were 5’2″ tall and weighed 205 pounds. A family picture brought them to tears. “You can know that you’re getting bigger, but it doesn’t hit you until you look at a picture of yourself,” says Julia. Instead of stashing the photo out of sight, they agreed to display it prominently for loss motivation. Since that shot was taken, the two have lost a combined 90 pounds and five dress sizes-and they’ve added a new, beaming mother/daughter photo to their tabletop gallery.
51. Be your own coach. Jeanann Pock, 29, had trouble getting up early to walk until she read a quote from legendary football coach Vince Lombardi: “Winning is not a sometime thing; it’s an all-the-time thing.” Says Jeanann, “I realized that I had to win every little battle along the way-including the skirmishes with my alarm clock. I had to think like a winner to become one.” Now, Jeanann throws off the covers every morning. Pounds lost: 85. Easily lose a pound a week
See there are a ton of ways how to lose a pound a week.
52. Celebrate every victory. Susan DeFusco ultimately managed to shed 100 pounds, but day-to-day, she focused on losing just the next 5. Each time she accomplished one of those baby steps, she would reward herself with a bubble bath or an exercise tape. “You need to look at each 5-pound loss as something worth celebrating,” advises the 38-year-old.
Now you really have the tools of how to lose a pound a week go out and do them.