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Weight Loss Exercise

Foods to Include in a Simple Diet Plan for Weight Loss



If you want to lose weight, you need to exercise and eat a healthy diet. Making the right food choices is essential in any diet plan. A simple diet plan for weight loss should include wholesome, natural foods that will provide the nutrients your body needs and help boost your metabolism.

Best Food for Weight Loss

A diet plan for weight loss should be simple and easy to follow. Anything complicated that requires exotic, hard-to-find, or expensive foods is doomed to fail. Luckily, the best foods for weight loss are easily available and often affordable. The following foods can be included in a simple diet plan for weight loss:

1. Lean Proteins – The body needs protein to build and maintain muscle mass and boost metabolic functions. Proteins also help regulate the appetite. The best sources of protein are lean meats such as skinless chicken, fish, and pork with most of the fat trimmed off. Avoid fatty meats because they are high in saturated fats. Other excellent sources of lean protein are eggs, beans, nuts and seeds. Beans are high in protein and fiber but low in calories. Nuts such as almonds and walnuts provide healthy essential fats along with protein.

2. Fruits – The natural sugars in fruits help curb your craving for sweets and provide carbohydrates for energy. Fruits are also high in fiber which keeps you feeling full. Additionally, fruits are packed with vitamins, minerals and antioxidants. Include fruits in a simple diet plant for weight loss. You can add fruits to your meals or for a healthy snack.

3. Vegetables – Like fruits, vegetables are low in calories but high in vitamins, minerals and fiber. A diet plan for weight loss should include plenty of vegetables especially leafy greens, bell peppers, onions and tomatoes. Go easy on starchy vegetables such as potatoes and corn but have your fill of spinach, kale, broccoli, and collard greens.

4. Whole Grains – The body also needs carbohydrates from grains and cereals. Whole grains provide carbohydrates for energy as well as fiber, vitamins and minerals. They are nutrient-rich and help maintain stable blood sugar levels. Avoid highly processed and refined carbohydrate sources such as white bread and candies.

5. Low-Fat Dairy Products – Dairy products are excellent sources of calcium, protein and fat. Choose low-fat dairy over the full-fat versions to help reduce the total calories consumed. Non-fat or low-fat milk, yogurt and cottage cheese can help you lose weight.

Simple Weight Loss Diet Plan

When you are trying to lose weight it’s important to eat the right amount of food often enough so you don’t get hunger pangs. Start your day with a healthy breakfast consisting of 2 eggs scrambled in a non-stick pan. You can add chopped onion and green pepper to your scrambled eggs. Have a piece of whole-wheat toast and a small cup of berries or melon.

For your morning snack, eat an apple or a handful of nuts. Lunch can be a fresh salad with light Italian dressing, and grilled skinless chicken breast.

Your afternoon snack can be a banana or an orange. For dinner, you can have grilled fish, steamed vegetables, a salad with tomatoes and lettuce, and vinaigrette dressing.

  • Foods to Include in a Simple Diet Plan for Weight Loss


Foods to Include in a Simple Diet Plan for Weight Loss

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General Weight Loss Tips

Diet Tips

10 Easy Diet Tips That Will Work For You!

Losing weight is often one of the best things a person can do for optimal health and wellness. Being overweight can damage to the heart, contribute to high blood pressure and be hard on the joints, to name just a few of the problems that may be caused by carrying around excess weight day after day. Dropping even a few pounds can pay off handsomely in increased health and energy.

While losing weight is extremely important for the overweight or obese, dieting can be intimidating and is difficult for many people. Successful, permanent weight loss requires diligence and a workable plan. When contemplating weight loss, choose a nutritionally sound diet plan. Regardless of which diet is being pursued, try these helpful tips to make the whole dieting experience easier.

Diet Tip #1 – Eat Less, Move More
Excess weight is simply excess calories stored on the body. To get rid of excess weight, eat fewer calories than are consumed and get some exercise. While this may seem elementary, too many dieters do not adhere to this basic principle. The added advantage of eating less and moving more is that exercise will increase fitness while simultaneously burning calories, which in turn will increase the metabolism and cause the body to use more calories even while at rest.

Diet Tip #2 – Try Diet Friendly Substitutes
Consider where calorie-saving food substitutions can be made. Read labels or do some research online to determine where significant savings can be achieved. For instance, replace whole milk with low fat milk, or better yet, fat-free milk. In recipes, substitute plain yogurt for sour cream. For a snack, choose raw vegetables over chips or crackers. To get the salt to stick on popcorn, use a light coating of cooking spray rather than melted butter. Breakfast Cereal.

Diet Tip #3 – Beware of Low Fat or Fat Free Foods
Carefully read the label on any item claiming to be low fat or fat free. High calorie substitutes, such as high fructose corn syrup, are often used to enhance flavor and texture in low fat or fat free foods. In addition, to increase palatability, many of these items rely on chemical substitutions that may be undesirable.

Diet Tip #4 – Become Familiar with Portion Sizes
Use a measuring cup and diet scale to determine exact portions. Correct portion size is often difficult to estimate, leading to over consumption of the food in question. After portion estimation proficiency is achieved, periodically recheck portion weights or measures to ensure continued accuracy.

Diet Tip #5 – Use Small Plates and Cups
Make portion control easier by using smaller plates and cups. Having food arranged so that the plate appears full eases feelings of deprivation. Use a measuring cup to determine the exact volume of various cups or glasses. Use a permanent marker to indicate specific measurements on frequently used items. Purchase a toddler or child-size divided plate to help control food portions at meals or when snacking.

Diet Tip #6 – Forego Second Helpings
Limit meals to one helping of each food. Eat slowly, putting the fork down between each bite. Drink plenty of water and extend mealtime as long as necessary to ensure that satiety is reached without indulging in a second helping. Include raw vegetables with each meal to provide a healthy, low calorie option if the temptation for seconds cannot be resisted.

Diet Tip #7 – Control the Environment
Make dieting as easy as possible. Stock the pantry and refrigerator with diet friendly foods. To avoid relapse in times of weakness, get rid of all high calorie foods or any item that may lead to uncontrolled consumption. Have appropriate snacks on hand at work or in the car. Make wise food choices easy by preparing meals at home and taking a lunch each day rather than eating out and relying on willpower.

Diet Tip #8 – Eat on Purpose
Don’t be afraid to get in touch with hunger. Discover what true hunger really feels like. Treat this as research and document all findings. Observe what happens to the body as hunger approaches and how long it takes the physical feeling of hunger to subside even when no food is consumed. Also, pay attention to any emotional reactions that may arise. Strive to develop a sense of actual hunger so that eating becomes a purposeful activity designed to sustain the body only rather than fill other needs.

Diet Tip #9 – Treat Yourself Well
Dieting can be hard work. Pamper yourself during this time by getting enough sleep and enjoying non-food-related treats. If a slip occurs, it is not the end of the world and should not be the end of the diet. A slip is nothing more than a momentary failure. Simply forgive yourself and move on without recrimination.

Diet Tip #10 – Drink Water Before Meals
Drinking a glass of water 15 minutes before you eat makes it easier to feel full sooner, and makes it harder to eat as much.

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Categories
Weight Loss Exercise

Fasting Tips to Ensure Success



Whether you’re fasting to lose weight, cleanse your body or for a spiritual experience, you’ll want to do what you can to ensure that the fast is successful. When a fast is successful you can see it in your eyes and skin and feel it inside your body. Your eyes will be clear and bright, inside organs will feel renewed and begin to work properly ? and your outside organ (skin) will glow. These fasting tips should lead you in the right direction, but you should also make sure you’re following the directions of the fasting plan you choose.

Fasting Tips to Ensure Success

Fasting Tips to Ensure Success

Fasting Tips to Ensure Success

One of the main ways you can ensure fasting success is to select a time to fast when your life is least demanding. Stress and a noisy and chaotic environment will keep you from focusing on the fast and how you’re reacting to it. You’ll need to slow down while you’re fasting, meditate, keep a journal and allow no distractions that will pull you away from the fasting plan.

Don’t begin with a fasting plan you can’t possibly keep up with. If you’re new to fasting, don’t begin with a strict water diet and plan to be on it for days. A better plan would be one that allows fruit juices and fruits and vegetables. As long as you’re eating something, you won’t be as apt to become discouraged and quit the fast. If you enjoyed the fast and the benefits received you can later move on to a more rigorous plan.

Is Fasting Deprivation?

Fasting is the height of deprivation for some ? and a new-found friend for others. If you tell friends and family about the upcoming fasting plan you may have a different reaction than what you think. Some might warn that you’ll become ill or a number of other reasons that you should quit the fast immediately. Others may simply be skeptical of the process. Avoid negative comments and thoughts about the fast by keeping the plan mostly to yourself. If you follow these fasting tips and the instructions for the type of fast you chose, you should do well.

Prepare your body for the fasting process by cutting down on the amount of calories you consume. If you’re used to eating lots of fast foods, carbohydrates and sugar-laden foods, cut them drastically before the fast. Your body will be more ready to accept the nutrients and vitamins contained in your new diet. Also, avoid caffeine, alcohol and nicotine.

You’ll need a good juicer for a juice fast and then afterward for creating your own. Juices at the supermarket contain additives and preservatives that you won’t want to contaminate your newly-cleansed body. The same goes for fruits, vegetables and teas ? be sure they’re fresh and organically grown.

The most important of these fasting tips is to see your health care provider for a complete checkup before embarking on a fast plan or any other diet that might make your system react in a negative manner. If you already have a health problem, such as diabetes, it’s even more important for you to have a checkup before beginning to fast.