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General Weight Loss Tips

Diet Tips

10 Easy Diet Tips That Will Work For You!

Losing weight is often one of the best things a person can do for optimal health and wellness. Being overweight can damage to the heart, contribute to high blood pressure and be hard on the joints, to name just a few of the problems that may be caused by carrying around excess weight day after day. Dropping even a few pounds can pay off handsomely in increased health and energy.

While losing weight is extremely important for the overweight or obese, dieting can be intimidating and is difficult for many people. Successful, permanent weight loss requires diligence and a workable plan. When contemplating weight loss, choose a nutritionally sound diet plan. Regardless of which diet is being pursued, try these helpful tips to make the whole dieting experience easier.

Diet Tip #1 – Eat Less, Move More
Excess weight is simply excess calories stored on the body. To get rid of excess weight, eat fewer calories than are consumed and get some exercise. While this may seem elementary, too many dieters do not adhere to this basic principle. The added advantage of eating less and moving more is that exercise will increase fitness while simultaneously burning calories, which in turn will increase the metabolism and cause the body to use more calories even while at rest.

Diet Tip #2 – Try Diet Friendly Substitutes
Consider where calorie-saving food substitutions can be made. Read labels or do some research online to determine where significant savings can be achieved. For instance, replace whole milk with low fat milk, or better yet, fat-free milk. In recipes, substitute plain yogurt for sour cream. For a snack, choose raw vegetables over chips or crackers. To get the salt to stick on popcorn, use a light coating of cooking spray rather than melted butter. Breakfast Cereal.

Diet Tip #3 – Beware of Low Fat or Fat Free Foods
Carefully read the label on any item claiming to be low fat or fat free. High calorie substitutes, such as high fructose corn syrup, are often used to enhance flavor and texture in low fat or fat free foods. In addition, to increase palatability, many of these items rely on chemical substitutions that may be undesirable.

Diet Tip #4 – Become Familiar with Portion Sizes
Use a measuring cup and diet scale to determine exact portions. Correct portion size is often difficult to estimate, leading to over consumption of the food in question. After portion estimation proficiency is achieved, periodically recheck portion weights or measures to ensure continued accuracy.

Diet Tip #5 – Use Small Plates and Cups
Make portion control easier by using smaller plates and cups. Having food arranged so that the plate appears full eases feelings of deprivation. Use a measuring cup to determine the exact volume of various cups or glasses. Use a permanent marker to indicate specific measurements on frequently used items. Purchase a toddler or child-size divided plate to help control food portions at meals or when snacking.

Diet Tip #6 – Forego Second Helpings
Limit meals to one helping of each food. Eat slowly, putting the fork down between each bite. Drink plenty of water and extend mealtime as long as necessary to ensure that satiety is reached without indulging in a second helping. Include raw vegetables with each meal to provide a healthy, low calorie option if the temptation for seconds cannot be resisted.

Diet Tip #7 – Control the Environment
Make dieting as easy as possible. Stock the pantry and refrigerator with diet friendly foods. To avoid relapse in times of weakness, get rid of all high calorie foods or any item that may lead to uncontrolled consumption. Have appropriate snacks on hand at work or in the car. Make wise food choices easy by preparing meals at home and taking a lunch each day rather than eating out and relying on willpower.

Diet Tip #8 – Eat on Purpose
Don’t be afraid to get in touch with hunger. Discover what true hunger really feels like. Treat this as research and document all findings. Observe what happens to the body as hunger approaches and how long it takes the physical feeling of hunger to subside even when no food is consumed. Also, pay attention to any emotional reactions that may arise. Strive to develop a sense of actual hunger so that eating becomes a purposeful activity designed to sustain the body only rather than fill other needs.

Diet Tip #9 – Treat Yourself Well
Dieting can be hard work. Pamper yourself during this time by getting enough sleep and enjoying non-food-related treats. If a slip occurs, it is not the end of the world and should not be the end of the diet. A slip is nothing more than a momentary failure. Simply forgive yourself and move on without recrimination.

Diet Tip #10 – Drink Water Before Meals
Drinking a glass of water 15 minutes before you eat makes it easier to feel full sooner, and makes it harder to eat as much.

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Categories
General Weight Loss Tips

What November May Bring

I spent the weekend in good ol’ West Virginia. Equal parts to see my family, go to the Dunbar fall festival and to see my best friend Jasmine for her 29th birthday. We’re all turning 29 in “the group” of girls I’ve known forever, and we like to tease Jasmine, because she’s the oldest and it means 30 is right around the corner for us all. 30 seems so big and scary. I know I will love my 30s, I’ve heard rumors that they’re great, but I’m embracing the heck out of 28 for now. I also feel a lot of motivation to leave my excess weight in my 20s.

Me and Jasmine posing at the farmer’s market.

My hometown feels haunted to me. Every corner has a specific memory, even the outside scent takes me back to the years prior to college. To high school, when driving around with the music up and the windows down, was the height of excitement for us.  I’m not sure what it is about fall, but I feel nostalgic. The scents, the leaves, the chill in the air. It’s magical to me and a feeling I hope I never lose. I have fall rituals, that probably sound silly, but are incredibly comforting. Such as fall scented candles and car air fresheners in scents like pumpkin, cinnamon or fireside. I like wearing hoodies with flip-flops. I have mix CDs with my favorite fall music going in the car.  I start cooking food like curry and chili for dinner. And I fill my porch with mums, asters and pumpkins. All of these are traditions are incredibly important to me. Am I alone here?

Do you have any fall traditions?

November! I found out a couple of weeks ago that I will be traveling to Los Angeles the first week of November. I will have more details on this trip, as it is blog related, in the coming weeks. But, for now, I am super excited and motivated to continue with my weight loss efforts. I have six weeks before the trip and I’m setting two goals that go along with my September goals. The first one is to exercise everyday with one day off. This means sticking to my exercise schedule of Zumba, c25k, Jillian’s 30 day DVD and stregnth training. I’m also re-setting the goal of tracking my calories every single day for the next six weeks, including the weekends. I struggle tracking on the weekends, because I’m out and about and not able to track on my phone, but this shouldn’t be an excuse.

Ultimately I would like to lose 2-3 pounds a week, but I’ll be pleased with whatever weight is lost from my actions.

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Weight Loss Exercise

7 tips for losing weight


I found this on the MSN site. A link from a Weight Watcher.com article

Skimming Off the Top
Here’s 7 simple get-that-excess-weight-off ideas:

  • A spoonful of sugar can add up over the course of a year. Add one less teaspoon sugar (15 calories) to your cup of morning and afternoon coffee each day and you’ll save about 10,000 calories the equivalent of about 3 pounds per year.
  • Slim down that bowl of cereal: Switch from 1 cup regular whole milk to 1% milk (about 50 calories less per cup) every day. Once your taste buds adjust, you’ll be thrilled! That’s a tad more than 5 pounds lost by this same time next year.
  • Take the scenic route. Park your car as far as possible from the entrance to your office, the shopping mall or a restaurant and get those legs pumping. Ten minutes of daily moderate paced walking (five minutes each way burns about 20 calories) can take off four-plus pounds a year*.
  • Get your vitamin C boost with a whole orange (60 calories) instead of a cup of juice (110 calories) each day. Ka-ching, ka-ching! Your 12-month savings: 5 1/4 pounds.
  • 7 tips for losing weight

  • Go calorie-free by switching from regular to diet pop (150 versus 0 calories per can). If you drink one can per day, that’s nearly 16 pounds lost in a year.
  • Flavour-up your sandwiches with very low-cal condiments like mustard or vinegar instead of calorie-packed butter. Leave off 1 tablespoon (100 calories) every day and you’re looking at close to 10 1/2 pounds a year.
  • Down-size, don’t super-size, fast food meals. Opt for a small McDonald’s French fries (210 calories) instead of a large order (450 calories) at your weekly fast-food meal. You’ll enjoy the same great taste all year long but with an added bonus: 3 1/2 pounds lost.

7 tips for losing weight

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