Categories
Weight Loss Exercise

Carbohydrates for Energy


There are essentially three types of diets these days. There is the Atkins diet which stresses low to zero carbs. There is the low fat diet which stresses no fats and there is a vegetarian diet which stresses low fat and low protein but allows higher carbohydrates.

Today I would like to demystify the need for carbs. And then in the future we can deal with fats and protein as well as what diet is best.

Where to find Carbohydrates

Carbohydrates are the main component of grains, rice, fruits and vegetables. You essentially need carbohydrates for energy and fibre. When your body is looking for a source of energy it tends to use the simplest form available. The very simplest form of energy is glucose and although this is pure table sugar its next closest form is found in fruits as sucrose. These carbohydrates are called simple carbs because they are easy for your body to break down into energy.

If your body can not find one of these sources of sugar for energy it will move down the food chain and try one of the next most easily available carbs next would be grain based or what we look at as ‘white’ carbohydrates such as bread, potatoes, or rice. (Chocolate bars although not an official food group are closer to sugar than veggies or other carbs). Your body will use any of the complex carbs as well as vegetables for fuel before moving to fats or proteins.

Now that we can see where our carbs site in the energy chain it is a good idea to see what happens when we eat one and what happens to our energy from them. When you eat a sugar it immediately increases your blood sugar otherwise known as your insulin level.

What happens when you rely on sugar?

When you blood sugar spikes from sugar, chocolate, or pop you will get a bit of a euphoric feeling from this extra unneeded energy but because it is quick pickup it is also a quick drop for energy and thus you will get a sugar crash 30-45 minutes after the initial energy peak, this is very bad and bad for your body. If on the other hand you only had potatoes or bread or rice for your carbs you would have no nice spikes but no crashes either and would feel after a couple days on a very more even keel, you would feel like you energy is pretty good all the time but never to low or to high. This is the key that we are looking for.

Tomorrow I will write more about bad foods just for a nice way to start minimizing them not to scare people away from them. But now you know energy wise why you would rather get you energy from more complex carbs than simple carbs.

Related Blogs

  • Related Blogs on Blood Sugar
Categories
Weight Loss Exercise

Healthier choices at the Grocery Store

I found the following weblog article that is a must read before you next go to the grocery store:

Some Healthier Choices at Your Grocery Store

Some Healthier Choices at Your Grocery Store
Here are a few changes you can make the next time you go grocery shopping, to improve your health.

Think Fresh

Buy fresh fruits and vegetables as much as possible. If you cannot find them fresh, chose frozen fruits and vegetables. If you buy canned fruit, make sure you get it packed in it’s own juice without added sugar or corn syrup.

Juices

Look for juices that are 100% juice. Many bottled and frozen juices contain more sugar than fruit juice. If you use a juicer, be sure to retain some of the healthful pulp. If possible, eat whole fruits for optimum nutrition.

Oils

Chose extra virgin olive oil or canola oil. Try an olive oil cooking spray instead of butter for cooking. Avoid margarine and lard.

Milk

If you drink milk, chose milk with a lower fat content. If you are already drinking 2%, switch to 1%, and eventually use non-fat milk.

Breads

Select whole grain breads rather than white.

Miscellaneous

Much of the food found in the grocery store contains hydrogenated or partially hydrogenated oils, high fructose corn syrup, MSG and artificial colors, flavors or preservatives. All of these ingredients are poor choices, and should be avoided whenever possible.

Many breads, cereals, soups, and boxed side dishes contain one or more of these ingredients. Take a little extra time to read the label, to find brands without these undesirable additives. For Example, Farmhouse brand makes rice and noodle side dishes without MSG or other additives, and Healthy Choice foods are generally free of unnecessary additives.

Discover healthier choices at your local grocery store. If your grocery store doesn’t have the brands or foods you want, ask the manager to consider stocking them. [Copyright © 2005 World Image Naturals, Inc. www.worldimage.com ]

Related Blogs

  • Related Blogs on Artificial Colors
  • Related Blogs on Canned Fruit
Categories
General Weight Loss Tips

The Clouds Have Parted

Oh my goodness gracious to pieces Betsy. Today is a cause for celebration, I feel like a human again! No coughing, nose is only moderately stuffy, ears have popped, and my energy is back. After seven weeks of feeling like crap, I can now say with confidence that I’m back.

I would like to thank the following for my feel goodness:

Neti Pot. Gross,kinda, yes. Awesome and pain-free? yes indeed.

Natalia Rose and her morning elixers of organic fruit and vegetables. I’m on day three of eating more fruits and vegetables, no sugar, no white flours, no beef/chicken. And I feel really good.

Our new Juiceman juicer that helps turn celery, carrots, kale, lemons, strawberries and apples into one delicious juice.


The Mill Mountain Zoo which provided a much needed walk outdoors.

I look forward to returning to my regular daily blog posts! No more “I’m sick, I suck” posts. At least until next year

Related Blogs

  • Related Blogs on fat