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How To Change Your Eating to Lose Weight

How To Change Your Eating to Lose Weight

Change Your Eating to Lose Weight

The way you eat can have just as much to do with your weight gain or weight loss as what you eat. By changing a few things regarding how you eat, you can actually save calories and feel fuller. These techniques are easy to follow and will not draw a lot of attention to your weight loss process.

1. Chew your food slower. Many times you eat fast and hurriedly. This can cause you to eat more calories than you actually think you are eating. My chewing your food slower and taking smaller bites, you can make yourself feel fuller and lose more weight.

2. Eat off a dark colored plate. Yep, even the color of your plate can make you hungrier or fuller. Use a cool or dark colored plate to cause your mind to relax and enjoy the food better, hence causing you to eat less and slower.

3. Relax and de-stress before you eat. Many people are emotional eaters and stress will cause them to eat more. Relaxing will allow you to eat less and enjoy your food more.

4. Have some water with your meal. Feel free to drink water between bites and before your meal. This will make you feel fuller and be better hydrated.

5. Leave the room that you are eating in after eating. This way you can feel completely done eating. Dishes and leftovers can wait for a few minutes while you relax and begin to digest your food.

6. Focus on one thing at a time. Yes, it can be tempting to read the paper or watch television while eating, but this can distract you from your portion control and can even create a habit. This can cause you to want to eat every time you watch television, rather than watch television while you eat, causing you to eat more calories.

7. Designate areas of the house in which food is allowed. Not only will this keep the house cleaner, but it will also teach you to only want to eat while in those designated area. This can help to keep cravings and temptations at bay.

8. Buy salad plates and use these instead of dinner plates. These are smaller and will make whatever you put on them look bigger. This will trick your mind into thinking that you have eaten more and therefore are not hungry for more.

These little changes are simple and easy to implement but are also very effective for controlling your appetite. Such simple techniques can help you to retrain your brain and body, causing further weight loss. With such simple techniques, there is no reason not to be able to stick to your diet plan, provided it is balanced and reasonable.

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General Weight Loss Tips

Cooking Made Easy

A lot of individuals nowadays don’t like to cook. Sometimes it appears less complicated just to eat out every night, because of so many take-out shops available or to simply pop a little something in the stove because  there are so many ready dishes available.

And yet have you any idea what is in those meals you might be getting from the shop? Or even precisely what is incorporated in the  take-aways that your family are consuming? Would you have any idea just how much it’s costing  you?

It may be hard, from time to time to get the time to cook or to choose what to put together, that is appealing and also nutritious and easy. But you will find  many very easy, nutritious dishes to choose from that you can experiment with on your household. Many simple ingredients can quickly and easily be turned into delicious wholesome food. Also , they are cheaper than eating out or perhaps buying fast food or perhaps ready dishes. And if you are  worried because of the washing up- there is hardly any!

Why not have a shot at a simple dish together with your next takeaway, simply to discover how uncomplicated it can be?And if you want to encourage yourself to accomplish something, be it  to prepare dinner on a regular basis or perhaps to develop some other good practice- check outFreedup to find ways of getting oneself  to do what you want to attain.

Mashed Potatoes

Mashed potatoes are a basic, filling dish, but still extremely tasty. They can be served in lots  of alternatives and even the leftovers can be used up.

Ingredients: Depending on your appetite, use about 2 medium potatoes for each person. You will also need salt and pepper to taste, a knob of butter and a little milk.

Method: Peel the potatoes, and cut them into slices. Put them in cold water until you are ready to use them. Drain off the cold water, put the pieces in a saucepan and cover them with boiling water. Bring the water back to the boil, reduce the heat and simmer until the potato slices are cooked. (They will be tender when tested about 5 – 10 minutes.) To test if  the potatoes are cooked – use a fork. It should meet no resistance going into the potato  slice. If there is resistance, or the potato tries to grip onto the fork – cook a little longer. Drain the water off the potato slices and put the pan back on the hob at the lowest  temperature, just to dry the potatoes a little. Mash the potatoes (use a potato masher, or a fork) and add the salt, pepper, butter and milk. Mash until smooth. Use alongside your normal meal or even eat them by themselves.

Ideal for the kitchen American Style Fridge Freezers and American Fridge Freezers

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