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Weight Loss Exercise

How to Eat more Flaxseed in your diet


Thanks to the Mayo Clinics Katherine Zeratsky for this info on how to eat more Flaxseed. I am sure that you may have heard somewhere about how great Flax seed is for Omega vitamins and fiber,this info will help you make the most of using Flax seed

Most nutrition experts recommend ground flax and that you should eat more flaxseed because your body is better able to digest it. Whole flaxseed may pass through your intestine undigested, which means you won’t get the health benefits of flaxseed.

How to Eat more Flaxseed in your diet

Eat more Flaxseed

Flaxseed is high in fiber, omega-3 fatty acids, and phytochemicals called lignans. Flax seed can help reduce total blood cholesterol and LDL (“bad”) cholesterol levels and, as a result, may help reduce the risk of heart disease. Flaxseed oil also contains omega-3 fatty acids, but it doesn’t have the beneficial fiber that the seeds have.

You can purchase raw flax seed in bulk whole or ground at many grocery stores and health food stores. Whole seeds can be ground in a coffee grinder and then stored in an airtight container for several months. Doing this and having it on hand will help you eat more flaxseed.

Although the Institute of Medicine has not set a recommended daily intake for omega-3 fatty acids, it has established adequate intake amounts of between 1.1 and 1.6 grams per day for adults. One tablespoon of ground flax seed provides 1.6 grams of omega-3 fatty acids.

How to Eat more Flaxseed in your Diet

  • Add a tablespoon of ground flax seed to your hot or cold breakfast cereal.
  • Add a teaspoon of ground flax seed to mayonnaise or mustard when making a sandwich.
  • Mix a tablespoon of ground flax seed into an 8-ounce container of yogurt.
  • Bake ground flaxseed into cookies, muffins, breads and other baked goods.

You can also use flax seed in place of eggs in muffins, pancakes and cookies. To substitute flax seed for one large egg in a recipe, use 1 tablespoon ground flax seed plus 3 tablespoons water. Keep in mind that it will somewhat alter the texture of the finished product, making it slightly “gummy.”

although it is not critical so it can be overlooked it is a good idea to eat more flaxseed to improve your health, try it starting today

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Top Heart Healthy Foods


The heart is the most important organ for any living being. Unfortunately, many of our lifestyles result in diseases such as high blood pressure, obesity, and high cholesterol. These things disturb the normal functioning of the heart. According to the news sources, heart disease tops the charts for the reason for death in the United States of America and also in Canada. It is also becoming a dreaded disease across the globe.

In this article you can find many heart healthy foods that aid in reducing the risks of cardiac diseases. Make sure you include these heart healthy foods along with your regular meals.

Berries: Berries are a rich resource of anti inflammatory that helps in reducing the heart related diseases. It also helps to prevent cancer. Some of the berries you can consume are blueberry, strawberry, and raspberry.

Avocado: This fruit contains high level of fiber content that increases the level of HDL otherwise known as helpful cholesterol thereby reducing the LDL which is harmful cholesterol levels. Once you make it as a habit to consume this heart healthy food your cholesterol levels are regulated. They are said to taste the best when had with salads and sandwiches.

Nuts: Many nuts like almond, walnuts, hazelnuts, and pistachios are made up of healthy fats. It is also blended with poly as well as mono saturated fats. They constitute as the main source of nutrients.

Garlic: Recently, the studies show that garlic is among the healthiest foods for the heart as it stabilizes the sugar levels in the blood. It also has properties such as antifungal and antibacterial. Apart from protecting the heart it also helps to protect from cancer.

Legumes: Clover, beans, lentils, and peas are certain legumes that contain high protein. They also consist of soluble fibers in higher level, calcium and fatty acids in nominal amounts.

Salmon: These are tastiest of heart healthy foods that have omega-3 fatty acids and anti-oxidants. Vitamin D is also present in these kinds of fishes. You can search the internet for some interesting recipes.

Red Wine: Red wine when consumed in lesser amounts reduces cardiac diseases. It has flavonoids that shield blood cholesterol and also has Vitamin B which protects the liver.

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13 Killer Foods For Fat Loss


Looking slender and beautiful is a dream many people strive to achieve. Having normal food habits does not contribute to one’s weight loss. But if you attempt to make wise choices in food consumption then you can achieve your goals.

You can mix any of following foods for fat loss mentioned below along with the regular exercise regime or diet program you are following, and you will be amazed by the results. This is because these 13 killer foods for fat loss will keep you full thereby boosting your metabolism, your energy and simultaneously helping the digestive system as well.

Oats: This is one of the best among the 13 killer foods for fat loss since it contains complex carbohydrates that consume a lot of time to split. This leaves your feeling fuller for a longer time providing you with energy as well. It is also said to reduce cholesterol levels.

Almonds: To suppress the hunger, almond is the ideal choice that contains fiber and protein in high levels.

Avocado: It is a myth that avocado contains high levels of fat. But in truth it has monounsaturated fat that is great for raising the metabolism.

Spinach: This veggie has low calories and is rich in iron, fiber, and beta-carotene.

Asparagus: This killer fat loss food removes unwanted fat and flushes it from the system.

Walnuts: This nut helps you overcome overeating and give you vitamin E, fiber, and the omega-3 fatty acid that lessens bad cholesterol.

Apples: It is the sweetest among these foods and delicious too. They help in keeping you full and give you rich sources of vitamins.

Green Tea: It aids in burning the calories due to the presence of EGCG chemical.

Broccoli: This vegetable contains a lot of fiber so it will keep you feeling full. It also has other essential vitamins.

Pineapple: This is rich in Vitamin C, fiber, and has a protein digesting enzyme called bromelain, which aids in processing the protein quickly thereby giving more energy.

Grapefruit: This fruit consists of galacturonic acid that breaks down fat. The fiber presence in them, keeps you full.

Beans: Beans make you full for a longer time and are packaged with fiber and protein.

Salmon: Fish is extremely nutritious and contains omega-3 fatty acids that reduce the hormone called leptin and burn more calories.

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